Vol. 3 No. 1 (2019)

Articles

• Fermented Starch: Production Testing of Process Stabilization

  Aton Yulianto, Palupi Widiyanti, Suparman -, Musa -

  1

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• Proximate and Sensory Evaluation of Different Zobo-Moringa Blends Packaged in Tea Bags

  Ibeabuchi, J.C., Okafor, D.C., Agunwah, I.M., Agim, O.A., Nwosu, M.O., Eluchie, C.N., Aneke, E.J.

  9

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• Influence of Women Age on Berries Consumption: The Role of Liking and Properties of Berries as Determinants of Their Intake

  Mariana Lares-Michel, Fatima Housni, Virginia Cervantes, María Carmona, Claudia Cañedo

  23

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