Global Market Effects on Biodiversity and Water Quality in New Zealand

Authors

  • Ben Tyson
  • Nick Edgar

DOI:

https://doi.org/10.22158/se.v5n4p11

Abstract

This paper discusses how global market pressures have negatively affected biodiversity and water quality in New Zealand, the broad impacts of this, and what the country is doing to address these issues. A version of this paper was presented at the Twelfth Global Studies Conference, Jagiellonian University, Kraków, Poland. June 27-28, 2019.

Published

2020-10-18

Issue

Section

Articles