Vol 4, No 1 (2020)

Food Science and Nutrition Studies Vol. 4, No. 1, 2020

Table of Contents

Articles

Acceptability and Satiety Evaluation of a Developed Nutritionally Balanced School Meal
Manal Abdeen Ali, Ibtihag Awad Mahmoud, Sawsan Ahmed Balla, Rekha Lecomte, Laura Dehondt, Eman Ahmed Abdekareem, AbdelHalim Rahma Gubara
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